Wine Varietal

Pinot Grigio
  • Pronounced
    (PEE-no GREEG-e-o)
  • Appearance
    Pale yellow-green
  • Body Style
    Light-bodied
  • Flavors
    Lemons, oranges and melons
  • Major Source
    California; France (Alsace region); Italy; and Oregon
  • Food Matches
    Asian
    Pork
These wines are light, crisp and refreshing. Pinot Grigio is a white wine from the northeast region of Italy, and Pinot Gris is grown in the Alsace region of France, where it was once known as Tokay. With a body style between Riesling and Sauvignon Blanc, these wines are light and without oak.